Is coming along slowly but surely… what I’m wondering is what you’d like to see in this new book? What are your hopes and dreams for the new book? I’d love to hear your thoughts.
Is coming along slowly but surely… what I’m wondering is what you’d like to see in this new book? What are your hopes and dreams for the new book? I’d love to hear your thoughts.
I love your books. They are my go-to books for everything vegan. I notice that when I look through cookbooks, I always search for recipes that I can take to non-vegan events, recipes with “normal” ingredients that don’t scream “VEGAN.” In my family, even lentils can scare people off… Can’t wait for the new book!!!
Soy-free things would be wonderful, as half my friends are allergic to it.
Less soy stuff please 🙂
as i mentioned before, i would love some sort of laminated pull out with quick recipes on it that i can throw in my bag when i visit family for the holidays. I think it would be awesome!
Maybe more delicious recipes that rely on legumes, like lentils, black beans, etc.? Thank you!
Recipes for a real outdoor grill. Quick easy fresh summer recipes.
I’m seconding the Less Soy thing. I’m vegan and allergic to soy, it makes life exciting and challenging!
nutritional information for the recipes would be sweet!
I am sure that whatever you put in your book will be fabulous. One Suggestion, how about a “suggestion card” for the book – travellers can fill out and hand over to the restaurants and speciality food stores they visit… and suggest that they cary vegan friendlyl menue substitites or items like vegan rella or soy cheses to put on pizzas, etc…..
Also, how about a list of vegan friendly places to eat / shop in major cities at the back?
I love your books too Sarah! The only suggestion I have for the new one is, put as many chocolate recipes in there as you can fit!
pictures! you’re such a great photographer, I hope we can see more pictures in the new book. I know, I know…it’s expensive to print. But just a few…please….